Alerts

To keep you informed of important messages from the city!

2026-09-01

September 1, 2026 - Drinking water supply interruption AND precautionary boil water advisory for certain addresses on Monsadel Street

Drinking water supply interruption AND precautionary boil water advisory for certain addresses on Monsadel Street

2026-09-01

Inspection of fire hydrants from September 2 to 9 – Sector 2

Inspection of fire hydrants from September 2 to 9 – Sector 2

Works Info

Stay informed about the work being carried out in the city, whether it involves road repairs, infrastructure maintenance, work on the water network, or park redevelopment. For any questions or to report an issue related to the work, please call 514-694-4100.

2026-08-28

Street Lighting – Replacement of lampposts

Nature of the work: Replacement of lampposts to convert the old lighting source to LED.

2026-08-07

Road Reconstruction – Place du Souvenir, Aesop St., Allard St., Derome St., Pasquini St.

Road Reconstruction – Place du Souvenir, Aesop St., Allard St., Derome St., Pasquini St.

2026-08-03

Replacement of a section of the storm sewer network on Argyle Street

Replacement of a section of the storm sewer network on Argyle Street.

2026-06-29

Reconfiguration of the merge lane onto Saint-Charles Boulevard South at the Sainte-Marie Road East intersection

Reconfiguration of the merge lane onto Saint-Charles Boulevard South at the Sainte-Marie Road East intersection, starting June 29.

Des Bénévoles Chalet

Des Bénévoles Chalet 

18180, Elkas Blvd., Kirkland (Québec), H9J 3Y4

Meeting room – available from mid-April to mid-November 

Room Specifications 

  • Dimensions: 44’ x 29’
  • Capacity: 45 people seated / 60 people standing
  • Accessible to wheelchairs.
  • Washrooms.
  • Meeting room including refrigerator, microwave oven, round and rectangular tables and chairs.

Terms and Conditions of Rental

  • Permitted activities include : classes, meetings, seminars, and conferences.
  • Parties are not permitted in this hall.
  • The rental period must include setup, takedown, and cleanup time.
  • The lessee is responsible for setting up and taking down tables, chairs, and any other equipment used.
  • The lessee must provide their own dishes, utensils, tablecloths, dish towels, and other necessary supplies.
  • The sale and/or distribution of goods or merchandise is prohibited.
  • Alcoholic beverages are not permitted on the premises at any time.

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